KI Seafood Feastival

By .(JavaScript must be enabled to view this email address) on May 01, 2013

As a major sponsor for the second Kangaroo Island Feastival, Novatech worked with Nick Hannford from LifeTime Private Retreats to provide the technical production for the annual event held at various locations on Kangaroo Island including the historic Kingscote Wharf.

The first of 3 major events of the festival kicked off on Friday night which saw celebrity chef George Calombaris cooking up a feast using local Kangaroo Island produce in a marquee located at the Kingscote Wharf for the Sealink Launch Party. Novatech lit the ceiling of the marquee with LED lights and provided Plasma screens and a compact PA system through the area. A group of locals entertained the crowds with some party tunes later in the night that got everyone up and dancing.

Saturday was the Novatech & Adelaide Film Festival Dinner showcasing the best of Australian short films. Held in one of the original buildings at the wharf, Novatech supplied a big screen to watch the films on. Once again food was prepared using as much local produce as possible, this time by Australiaís leading native food chef, Andrew Fielke. Diners were guided through the evening by The Adelaide Film Festivals Director Amanda Duthie and the dishes were designed to complement and highlight the films being played.

The weekend wrapped up on the Sunday with the main event. Two Marquees and external markets set up by local businesses showing visitors the best of local produce. The highlight of the day being the cook off looking for Kangaroo Islands signature dish judged by Maggie Beer, Andrew Fielke and Manuela Darling-Gansser. Novatech supplied plasma screens and a discreet PA to keep all the onlookers involved in the competition. A Go-Pro camera was hung above the competitors giving both the judges and the public a birds-eye view of the action.

The weekend ended with Melbourne band Buddha in a chocolate box cranking out the party tunes till sunset!

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